Find hotels near Playa Limón, from NT$2,418

"Hotel nice. Staff wonderful! Food terrible!"

"The property was well maintained "

"incredible reception and service extraordinary. "

"I went to the beach. No hot tub. Did not get in the pool. The room was clean. I did not eat at the restaurants other than Coco Mar. I planned my trip and airfare through Expedia. I enjoyed the trip a lot and plan on going back again next year "

"Just left after 10 days. Rooms great (we had Secrets Preferred), beach spectacular, nice pools and pool bars. But restaurants only so, so. We tried 6 restaurants to try and get a good steak. Not one good one. Tough meat and always overcooked, sorry to say. Lambchops at Bordeaux were excellent and good seafood at Tierra. Otherwise pretty mediocre food at the a la carte restaurants. We live in Chicago, with world class restaurants, but are not food snobs and do not expect great food at AIs. But these restaurants were just disappointing, at least to us. Actually we liked the buffets best -- you could see what you were getting before deciding what to put on your plate. We have been to a lot of all inclusives over the years and the food here was just a C."

"The rooms, amenities, restaurants and food were awesome. The only hiccup was at the fesca bar was tough to get service at times. Never when Julian was working. He was amazing where ever he was scheduled and it seemed like he was everywhere. Lol Always walking around with a smile on his face checking on everyone to see they had everything they needed. Special shout out to our VIP concierge Josè Miguel Jimenez. I have never had a concierge before and now I don't if I could vacation without one. Josè made our entire stay amazing and hassle free. Not once did I ever have to go looking for him. He checked in with me both in person and via text throughout the day to see if there was anything we needed. He made sure what activities and events were happening each day. He made our stay so relaxing. The next concierge we have on vacation will have very big shoes to fill. "

"The staff was the best part they were super kind and helped us feel welcome. We traveled with a baby and she loved playing with the staff. They did confuse us about the upgrade to club status so make sure if they offer that you are clear on what it includes if you think it's worth it. We loved gusto which was the club status restaurant. It was like 340$ to upgrade our stay to club. They had a club specific pool that we loved but there was never any servers at that pool bar and they also didn't ever verify those members were club status which was kinda annoying we paid extra but it was never verified at the pool. The property was very clean. The room was clean per resort standards I'd say. I'm really particular about cleanliness so I do think the showers and bath tub could have been more clean. Also we had to ask for baby amenities and all of it didn't seem clean. I would recommend to bring a small bottle of distilled vinegar so you can descale the sterilizer machine that they provide. All of the stuff didn't seem clean which was stressful so I didn't use the bathtub and I also brought som cholorx wipes to wipe the high chair. BUTTTT it's amazing they even offer those things so just bring some cleaning supplies so you can feel good about using them. They always checked on us a million times so I loved that. Overall, it was a great stay. We drank only bottled water and washed my my babies stuff in bottle too but we still got stomach issues when we came back from the trip. "

"Un site accueillant, intime et où le personnel est avenant. Nous avons voyagé en famille, 6 personnes, et chacun a aimé son séjour. Les restaurants et même le buffet étaient délicieux. Une belle grande plage où on peut marcher, dans le calme. Nous y retournerons assurément!"

"W is a kind of action party vibe brand with music speakers and noise everywhere, even at the “quiet” pool. Not somewhere if you want tranquil relaxation. Building is a deep. V to the sea so ocean view is a side view. Non ocean view rooms look on to neighbouring vegetation. Chef is a highlight - food high standard in all restaurants though perhaps would become limited after a while. Some really great members of staff - others still learning. "